Burger King launching NON meat as DEFAULT option. what is next? crickets? | |
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Anonymous Coward User ID: 83167928 Germany 08/17/2022 01:37 PM Report Abusive Post Report Copyright Violation | Seriously I'm going to give you the recipe for a great home cooked burger. It's time to put these garbage outlets out of business. You can do this alone or with friends or family. Buy two high quality 100% beef burgers from your supermarket. Fresh not frozen, as big as you like Buy some good quality burger buns Buy some romana lettuce A tomatoes An onion Some Gerkins Some mayonnaise and Ketchup Some good quality cheese (your favourite, it's your burger!) Get home, salt and pepper each side of the burger generously. If you have some paprika or chilli and that's your thing dash a bit of that on east side. Put the burgers in a pan on a low heat with a bit of oil ( I use olive oil but it doesn't really matter) and go prepare the rest of the bun Take the bun, split in two. Cut some lettuce up, wash shake it dry, and place on the bottom of the bun. Slice two thin slices of tomato, a thin slice of onion (discard the end and the outer ring) Lay the tomatoes on the lettuce, then a bit of onion Got check the burgers. They are probably ready to turn now. Flip em over and leave em Take your mayo and drop a spoonful into a cup, give a good squirt of ketchup and mix until a bright pink. Paste that onto your lettuce, tomato and onion Slice a few Gerkins and drop them onto the sauce. Take your cheese and cut into long thin strips. Check your burger is cooked by just cutting in with a knife. The pink should be gone. if it looks cooked drop em onto the salad in your bun. Put the cheese on top right away so it melts, then put on the top of the burger bun. ENJOY. You should be able to buy and make 8 to 10 burgers of that quality for the same as two burgers from these places. You know what's in it, you know its good and healthy, it saves you money. |
T-Man
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Anonymous Coward User ID: 82743871 Canada 08/18/2022 03:54 AM Report Abusive Post Report Copyright Violation | Seriously I'm going to give you the recipe for a great home cooked burger. It's time to put these garbage outlets out of business. Quoting: Anonymous Coward 83167928 You can do this alone or with friends or family. Buy two high quality 100% beef burgers from your supermarket. Fresh not frozen, as big as you like Buy some good quality burger buns Buy some romana lettuce A tomatoes An onion Some Gerkins Some mayonnaise and Ketchup Some good quality cheese (your favourite, it's your burger!) Get home, salt and pepper each side of the burger generously. If you have some paprika or chilli and that's your thing dash a bit of that on east side. Put the burgers in a pan on a low heat with a bit of oil ( I use olive oil but it doesn't really matter) and go prepare the rest of the bun Take the bun, split in two. Cut some lettuce up, wash shake it dry, and place on the bottom of the bun. Slice two thin slices of tomato, a thin slice of onion (discard the end and the outer ring) Lay the tomatoes on the lettuce, then a bit of onion Got check the burgers. They are probably ready to turn now. Flip em over and leave em Take your mayo and drop a spoonful into a cup, give a good squirt of ketchup and mix until a bright pink. Paste that onto your lettuce, tomato and onion Slice a few Gerkins and drop them onto the sauce. Take your cheese and cut into long thin strips. Check your burger is cooked by just cutting in with a knife. The pink should be gone. if it looks cooked drop em onto the salad in your bun. Put the cheese on top right away so it melts, then put on the top of the burger bun. ENJOY. You should be able to buy and make 8 to 10 burgers of that quality for the same as two burgers from these places. You know what's in it, you know its good and healthy, it saves you money. Funny how your 'burgers' also have no meat, eh?? "Buy burgers": a burger is the FINISHED PRODUCT!!!!! In fact, you're talking about FLIPPING BUNS!!! Burger is the BUN. Where's the beef? No beef patties, eh? Just buns? TARD!!! and it's called ROMAINE lettuce! Double Tard! |
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Anonymous Coward User ID: 84029994 Germany 08/18/2022 04:30 AM Report Abusive Post Report Copyright Violation | Seriously I'm going to give you the recipe for a great home cooked burger. It's time to put these garbage outlets out of business. Quoting: Anonymous Coward 83167928 You can do this alone or with friends or family. Buy two high quality 100% beef burgers from your supermarket. Fresh not frozen, as big as you like Buy some good quality burger buns Buy some romana lettuce A tomatoes An onion Some Gerkins Some mayonnaise and Ketchup Some good quality cheese (your favourite, it's your burger!) Get home, salt and pepper each side of the burger generously. If you have some paprika or chilli and that's your thing dash a bit of that on east side. Put the burgers in a pan on a low heat with a bit of oil ( I use olive oil but it doesn't really matter) and go prepare the rest of the bun Take the bun, split in two. Cut some lettuce up, wash shake it dry, and place on the bottom of the bun. Slice two thin slices of tomato, a thin slice of onion (discard the end and the outer ring) Lay the tomatoes on the lettuce, then a bit of onion Got check the burgers. They are probably ready to turn now. Flip em over and leave em Take your mayo and drop a spoonful into a cup, give a good squirt of ketchup and mix until a bright pink. Paste that onto your lettuce, tomato and onion Slice a few Gerkins and drop them onto the sauce. Take your cheese and cut into long thin strips. Check your burger is cooked by just cutting in with a knife. The pink should be gone. if it looks cooked drop em onto the salad in your bun. Put the cheese on top right away so it melts, then put on the top of the burger bun. ENJOY. You should be able to buy and make 8 to 10 burgers of that quality for the same as two burgers from these places. You know what's in it, you know its good and healthy, it saves you money. Funny how your 'burgers' also have no meat, eh?? "Buy burgers": a burger is the FINISHED PRODUCT!!!!! In fact, you're talking about FLIPPING BUNS!!! Burger is the BUN. Where's the beef? No beef patties, eh? Just buns? TARD!!! and it's called ROMAINE lettuce! Double Tard! are you actually kidding ? What are you a Burger King shill trying to put people off making their own burgers ? 100% beef burger = how is that not a BEEF BURGER. Put the burgers in a pan. No where does is say put the bun in the pan. In Europe the BURGER is the BEEF and the BUN is the BREAD Yeah, ok so stupid spell checker messed up the name of the lettuce. Doesn't make this some kind of mindfuck post. This is just a recipe for a home made burger. If you don't like it dude, just drive on by to your local burger joint and buy whatever flesh the people hating staff are stuffing in your bun behind the counter |
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Anonymous Coward User ID: 79921326 08/18/2022 04:45 AM Report Abusive Post Report Copyright Violation | I might actually try somewhere from them again as long as it's not an insect burger Quoting: Anonymous Coward 80970401 If you don't realize it by now, that those are insect burgers you are pretty dumb Prove it or you are pretty dumb Thread: Better start reading labels, folks... They're putting crickets in your food whether you like it or not. |
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T-Man
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Anonymous Coward User ID: 36538071 Australia 08/18/2022 05:18 AM Report Abusive Post Report Copyright Violation | Quoting: Anonymous Coward 84026996 I don't even want regular if it was cooked on the same grill as bugs The 'regular' IS the cricket filled one. I'm sure they sprinkle a bit of cricket particles over the meat burgers, drinks and salads too. |