Godlike Productions - Discussion Forum
Users Online Now: 2,281 (Who's On?)Visitors Today: 573,221
Pageviews Today: 991,378Threads Today: 419Posts Today: 6,976
12:16 PM


Back to Forum
Back to Forum
Back to Thread
Back to Thread
REPORT COPYRIGHT VIOLATION IN REPLY
Message Subject UPDATE ARDIS INFO Healing From Covid Sars2 VENOM, Vaxx, Both Supplements, Treatments
Poster Handle Sungaze_At_Dawn
Post Content
So first will look at the dandelion plant. Because there were many threads here on it as well:


As a side note, of course many people use terrible weed killers such as 24d on their dandelions. Be very sure if you're harvesting them naturally to ensure they're organic or not poisoned.


From the first thread I found, pre covid:

Thread: Dandelions and Civilization (short vid)UPDATED pg 11 Dandelion and Spike Proteins (Page 11)

Update at the end for the spiked protein info:

[link to survivaldan101.com (secure)]



[link to www.biorxiv.org (secure)]
Common dandelion (Taraxacum officinale) efficiently blocks the interaction between ACE2 cell surface receptor and SARS-CoV-2 spike protein D614, mutants D614G, N501Y, K417N and E484K in vitro



This thread is loaded with some really good recipes for harvesting and making:

Thread: Dandelions (yes, the weed) block S1 (spike) proteins from binding to ACE2 receptors


Thread: Dandelion Root Extract makes cancer cells "commit suicide"


[link to www.ncbi.nlm.nih.gov (secure)]
The Physiological Effects of Dandelion (Taraxacum Officinale) in Type 2 Diabetes

Far less than 50%:


3. Nutritional, chemical, and biological properties of dandelion

Tandem liquid chromatography and mass spectrometry analysis of dandelion have revealed rich sources of β-carotene, which protects cells from oxidation and cellular damage [29]. Recently, biochemical analysis identified chicoric acid (CRA) as the most abundant component of dandelion, with a polyphenolic amount of 34.08 ± 1.65 g/kg in Taraxacum officinale leaves and stems [30-32]. The concentration of polyphenols is higher in flowers and leaves than in stems [33]. There is also considerable seasonal variation; methylsterols are highly present in the winter, while sitosterol and cycloartenol esters are more prevalent during periods of extensive sun exposure [34].

The roots of dandelion contain carbohydrates (e.g. inulin), carotenoids (e.g. lutein), fatty acids (e.g. myristic acid), minerals, sugars (e.g. glucose, fructose, and sucrose), choline vitamins, mucilage, and pectin. Up to 45% of the roots consist of inulin, a complex carbohydrate (fructo-oligosaccharides) with many beneficial effects such as the elimination of pathogens in the gastrointestinal tract, and repression of obesity, cancer, and osteoporosis [35]. Besides its use as a coffee substitute and flavor enhancer in drinks, the leaf extracts are known to be effective against obesity and cardiovascular disease [36].

Dandelion includes potential bioactive components such as sesquiterpene lactones, taraxasterol (TS), taraxerol, chlorogenic acid (CGA), and CRA. These components are non-toxic and can be exploited for their potentially anti-inflammatory, anti-oxidative, anti-rheumatic, and chloretic properties [37]. See Table Table11 for an overview of names and structures of dandelion components with antidiabetic actions. To date, there is little research investigating the content of the interesting dandelion components, in particular TS and taraxerol. However, dandelion has been shown to have a high content of these components compared to other plants; it contains a broad range of interesting bioactive components relevant to T2D that are likely to exert synergistic actions [38].



...



3.1 Sesquiterpene lactones

Sesquiterpene lactones (SEL) are common in plants of the Asteraceae family. The biological profile includes anti-bacterial, fungicidal, growth-regulating, anti-mutagenic, anti-feedant, and repellent properties [39]. Sesquiterpenes are colorless lipophilic components; their biosynthesis is from isoprene units, which occurs through farnesyl pyrophosphate found in endoplasmic recticulum [40]. Sesquiterpenes are generally extracted from the root, and consist of various components, including (Table Table11)...


Very good article on the studies and I would be saving it all, get a good pdf addon for your browser and make a folder and save everything.


[link to deeprootsathome.com (secure)]

Dandelion Tea May Block Spike Protein On Syncitin 1, Prevent Miscarriage

Far less than 50%: another good article to save and check out the studies from:

The common Dandelion has a new role — a very important one.

Upon searching for an antidote that could help pregnant and breastfeeding moms with the possible transmission of the spike protein from the covid experimental gene therapy (“vaccine”), I stumbled on something that excited me.

**For the Full Spike Protein Protocol (including NAC) to protect from transmission from the “V” and to help those who took the “V”, go here.
Dandelion Has Spike Protein Blocking Capability & Antiplatelet Action

An intriguing Science Direct study just released 1/11/21 found that the “common dandelion (T. officinale) blocks protein to protein interaction of spike S1 to the human ACE2 cell surface receptor.”
 
Please verify you're human:




Reason for copyright violation:







GLP