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Message Subject How can I tell where my Seafood is from?
Poster Handle Sunny Daze
Post Content
just don't ... I still have some pre FUshima fish in my freezer, but when that is gone, I'm not going to eat any fish, just for the same reason, the OP has pointed out ... THEY DON"T TELL YOU WHERE IT IS FROM ... and I am not going to eat anything from the Pacific or the Gulf ... you can eat it, see if I care, eat it raw, for all I care, but I ain't suicidal even if you are ...

why do you think they DON'T tell you where it is from ?

I have discovered that canned chicken tastes just like tuna, guess that is why they call it "chicken of the sea" I make my tuna salads with it now ... of course it is "organic" - why would I feed myself anything else?

I wouldn't feed fresh tuna to my cats ... do your homework, and count your blessing that you haven't eaten a hot particle already ... why would you risk it ... its like play Russian roulette - the more irradiated the Pacific gets, the greater your odds are of getting "hot food" ... I don't play games with my health ... but you can do what you want.... remember, what they programed you to belive "IGNORE-ace is bliss"
 
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