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Message Subject How can I tell where my Seafood is from?
Poster Handle Anonymous Coward
Post Content
All of these have toxic levels of rads in them as of 2 months ago when I last looked
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Japanese sandlance, stone flounder, sohachi flounder, olive flounder, silver crucian carp, red seabream, japanese eel, japanese catfish, bigeye tuna, green laver, fox jacobever, black rockfish, goldeye rockfish, japanese dace, brassblotched rockfish, crimson sea bream, monkfish, black rockfish, wild salvelinus leacomaenis, silurus asotus, redwing seaobin, vermiculated puffer, shotted halibut, ridged-eye flounder, skipjack tuna, cherry salmon, wild oncorhynchus masou,
 
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